World of Wine Event, LLC

Festival Dates for 2008...

November 12 - 16, 2008

Friday night Reserve Tasting & Silent Auction - November 14, 2008
Saturday Grand Event & Chef of the Fest _ November 15, 2008

Exhibitor Information

The San Diego Bay Wine & Food Festival (held November 12-16) is an international showcase of the world's premier wine and spirits producers, chefs and culinary personalities. Produced by World of Wine Events, the festival benefits the American Institute of Wine & Food culinary arts scholarship program.

Now in its fifth year, the San Diego Bay Wine & Food Festival has quickly grown into a world-class wine and culinary extravaganza. The five-day festival features wine tasting seminars, cooking classes by James Beard award-winning chefs, and an elegant Reserve Tasting & Silent Auction. The festival culminates on Saturday, November 15 at the star-studded Grand Event and Fine Wine/Lifestyle Auction.

Held on the magnificent San Diego Bay, the festival's Grand Tasting event is flanked by a backdrop of sail boats and sandy shores which perfectly set the event's tone.

We invite you and your company to take part in the 2008 festival and become part of a growing Southern California wine and culinary tradition.

Please feel free to contact us directly with any questions you may have on this year's Festival. We can be reached at the following extensions:

Festival Producers:

Michelle Metter 619-602-9789
Ken Loyst 619-857-3800

Click on the following links for additional festival details and registration forms:

Winery/Brewery/Spirit Reg Form 2008
Restaurant Reg Form 2008
Specialty/Gourmet Foods Reg Form 2008
Exhibitor (non-sampling) Culinary Related Products/Services/Art Reg Form 2008

Chef of the Fest Competition

San Diego Wine Rave Registration 2008

Sponsorship Opportunities 2008
Program Advertising 2008

Event Statistics
Audience Demographics